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 Hangar 24 3rd Anniversary Ale
(Tart Belgian Blonde)
For our 3rd Anniversary, we wanted to make the ultimate Belgian summer beer. Aromas of clove, pineapple and bubblegum spill from the glass. The flavor is a combination of spicy Belgian yeast with hints of pear & nutmeg. It finishes with a pleasant tartness. 3rd Anniversary Ale is very light & refreshing and at the same time complex & intriguing.
Additional Information:
In order to get the characteristic tartness in this beer, we employed a technique called Sour Mashing. This procedure allows natural bacteria to produce a small level of lactic acid prior to fermentation. The result is a complex, slightly sour treat.
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Alcohol Content: 5.8% |
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IBU: 15 |
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Glass Type: Tulip |
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Serving Temperature: 42º fahrenheit |
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Food Pairing: Fruit salad, calamari, grilled fish, light pastas. Gouda & fresh buffalo mozzarella. |
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